Instant dry yeast, consisting of Saccharomyces cerevisiae cells, produced by using strain selected according to the classical microbiology criteria. Free From: Hard agglomerates; Visible Extraneous Material; GMO or sources of genetic modification; Pesticides Conforms to all relevant statutory requirements (UK & EU Regulations)
Product Country of Origin/Place of Provenance :Not Specified
Manufactured in Italy from various origin
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Dry conditions of below 65% relative humidity and at 10-20°C avoiding temperature fluctuations in excess of 5°C in any 24 hour period. The product must be stored away from substances with strong odours and it should not be subjected to draughty conditions, direct light or sources of ignition.
Once opened, the pack can be stored well closed and refrigerated (between 0°C and 10°C) for further 6 weeks without loss of performance.
The product is vacuum packed. Store in a cool, dry place, below 25°C.