
Product Description:
A traditional hard cheese made using cow's milk.
United Kingdom
Not specified.
Keep Refrigerated
Pasteurised Cows MILK, Salt, Cultures, Rennet
Artificial Antioxidants : | No |
Artificial Colours : | No |
Artificial Flavourings : | No |
Artificial Flavour Enhancers : | No |
Artificial Preservatives : | No |
Artificial Sweeteners : | No |
Suitable for a Vegetarian Diet : | Yes |
Suitable for a Vegan Diet : | No |
Suitable for Sufferers of Lactose Intolerance : | No |
Suitable for Coeliacs : | No |
Approved for a Halal Diet : | No |
Approved for a Kosher Diet : | No |
Average Serving :30.00 g or ml
Count per 100g :5 Slices
Energy per 100 G/ML :1,542.00 kJ
Energy per 100 G/ML :370.00 kcal
Fat per 100 G/ML :28 g
- of which Saturates per 100 G/ML :19 g
- of which Mono-unsaturates per 100 G/ML :Not specified.
- of which Polyunsaturates per 100 G/ML :Not specified.
Trans Fats per 100 G\ML :Not specified.
Carbohydrate Per 100 G/ML :<0.5 g
- of which Sugars per 100 G/ML :<0.5 g
- of which Polyols per 100 G/ML :Not specified.
- of which Starch per 100 G/ML :Not specified.
Fibre per 100 G/ML :0 g
Protein per 100 G/ML :28 g
Salt per 100 G/ML :1.2 g
Sodium per 100 G\ML :0.49 g
Vitamin A per 100g :Not specified.
Vitamin C per 100g :Not specified.
Folate/Folic Acid per 100g :Not specified.
Calcium per 100g :Not specified.
Iron per 100g :Not specified.
Zinc per 100g :Not specified.
Cholesterol per 100 G/ML (UK/FR) :Not specified.
Non Milk Extrinsic Sugars per 100gm :Not specified.
Alcoholic Strength %Vol :Not specified.
Fat Percentage in Dry Matter per 100g :47.00 g