
Product Description:
Mild Cheddar blended with red and green peppers, Jalapeno chillies and Mexican chilli seasoning, extruded and sliced.
Product Country of Origin/Place of Provenance :United Kingdom
Consume within 3 days of opening and by Best Before date shown. Keep refrigerated
Stored and distributed at a temperature range of +2ºC - +5ºC
Cheddar Cheese (MILK), Rehydrated peppers (3%) (Water, Red and Green Peppers, Red and Green Jalapeno Peppers), Mexican Style Seasoning (Paprika, Chilli, Cumin, Black Pepper, Garlic Powder, Salt, Sugar, Dried Peppers, Tomato , Garlic, Tomato Powder, Onion Powder, Parsley, Colour (Paprika extract), Citric Acid.
Artificial Antioxidants : | No |
Artificial Colours : | - |
Artificial Flavourings : | No |
Artificial Flavour Enhancers : | No |
Artificial Preservatives : | No |
Artificial Sweeteners : | No |
Suitable for a Vegetarian Diet : | Yes |
Suitable for a Vegan Diet : | No |
Suitable for Sufferers of Lactose Intolerance : | No |
Suitable for Coeliacs : | No |
Approved for a Halal Diet : | No |
Approved for a Kosher Diet : | No |
Average Serving :30.00 g or ml
Count per 100g :Not specified.
Energy per 100 G/ML :1,644.00 kJ
Energy per 100 G/ML :396.00 kcal
Fat per 100 G/ML :31.3 g
- of which Saturates per 100 G/ML :18.9 g
- of which Mono-unsaturates per 100 G/ML :8 g
- of which Polyunsaturates per 100 G/ML :1.3 g
Trans Fats per 100 G\ML :Not specified.
Carbohydrate Per 100 G/ML :4.7 g
- of which Sugars per 100 G/ML :0.6 g
- of which Polyols per 100 G/ML :Not specified.
- of which Starch per 100 G/ML :Not specified.
Fibre per 100 G/ML :0.6 g
Protein per 100 G/ML :23.7 g
Salt per 100 G/ML :1.88 g
Sodium per 100 G\ML :0.75 g
Vitamin A per 100g :Not specified.
Vitamin C per 100g :Not specified.
Folate/Folic Acid per 100g :Not specified.
Calcium per 100g :Not specified.
Iron per 100g :Not specified.
Zinc per 100g :Not specified.
Cholesterol per 100 G/ML (UK/FR) :Not specified.
Non Milk Extrinsic Sugars per 100gm :Not specified.
Alcoholic Strength %Vol :Not specified.
Fat Percentage in Dry Matter per 100g :48.70 g